Steamed Lemon Pudding with Lemon Sauce - Outstanding news

Steamed Lemon Pudding with Lemon Sauce

This is one of the classic pudding recipe. It is so good, when i say it is good then it is wonderful. I am not a big cake eater, but this one is total different it is delicious very lemony and tasty.. This pudding is just so moist and decadent.

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Check out my Treacle Sponge Pudding as well..

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Cooking Time : 1 hour and 30 mins
Serves: 5 to 6
Recipe Source: BBC


For Pudding:
Unsalted Butter - 1/2 cup (115 grams)
Sugar - 1/2 cup (100 grams) Eggs - 2
Lemon Zest - 1 tsp
Lemon Juice - 3 tblspn
Self Rising Flour / Maida - 1 cup (120 grams) (check notes for alternates)
Salt a pinch

For Lemon Sauce:
Lemon Juice - 6 tblspn
Water - 1/2 cup
Sugar - 4 tblspn
Cornflour - 1 tsp

(My 1 cup measures 240 ml)



Take a heat safe glass bowl or pudding bowl. Line the bottom with a circle of parchment paper and grease it well with oil or butter. Now pour in 3 tblspn of golden syrup into the pudding bowl and set aside.

Beat butter, sugar and beat till creamy. Now add in salt and mix well.

Now add in lemon zest, eggs and mix well.

Add in self rising flour and mix well. Add in lemon juice and fold gently.

Spoon this in...
Source: Yummy Tummy